This is a recipe that Patrick's cousin makes often. They are easy to make and a crowd pleaser! We have had them as appetizers or as an accompaniment for soup.
Ingredients:
12 Hawaiian Dinner Rolls
1/2 lb. of shaved ham slices
1/2 lb. of sliced cheese (provolone or swiss work well)
3/4 c. melted butter
1 T. Dijon Mustard
1 t. Worcestershire Sauce
1 t. Brown Sugar
1 T. Poppyseeds
2 t. Dried Minced Onion
Slice the dinner rolls in half so there is a top and a bottom. Place the bottom of each roll in a 9x13 pan. Layer the ham and cheese, and then place the tops on the sandwiches.
Melt the butter. Then mix in the remaining ingredients. Brush the tops of the sandwiches with the melted butter sauce and then bake at 350 for 12-15 min. until cheese is melted and sandwiches are browned.
